• World Testicle Cooking Championship
  • World Testicle Cooking Championship
  • World Testicle Cooking Championship
  • World Testicle Cooking Championship
  • World Testicle Cooking Championship
  • World Testicle Cooking Championship
  • World Testicle Cooking Championship
  • World Testicle Cooking Championship
  • World Testicle Cooking Championship
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Erovi's aphrodisiac kitchen

Ljubomir Erovic, festival founder, over 25 year is preparing specialties from animal testicles. In 2008. he published 'The testicle cookbook' for Yudu from London. Check why eating testicles work as aphrodisiac and other things connected with balls.


TESTICLE KITCHEN


Are you first time cooking with balls?

In that case you have to know how to prepare testicle meat for cooking. Check recipes with testicles.

HOW TO PREPARE TESTICLE MEAT?


About testicles

Testicle nutrition, check the benefits eating testicle meat, minerals, hormons...

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ABOUT TESTICLES

When people try new food they are usually told that it tastes  like chicken. But, testicles really don’t taste like chicken. It tastes  more like game meat for example, deer  goulash or wild rabbit, as it has a strong and distinctive  taste.

Testicles are rich with testosterone, calories and minerals. Please bear   in mind that some of those  dishes, goulash in particular, should not be on a regular daily menu as they are very rich and fattening. But, it’s for good sex life.

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Testicles dishes can be alternative to synthetic drugs like Viagra, and what is more important  they is healthier . My friends and I tested  effects of these specialities.
Try my goulash and you'll feel an extraordinary  energy that you want to share in bed with the person you love. It doesn’t works just mechanically  but holistically  - it also gives you this glowing , nice feeling in your body and your mind. For preparing the testicles goulash I also use lots of herbs  that I find in my garden or in the hills around the town where I live, for example, thyme , milfoil, basil . What is also important to know is that these specialties go well with home-made brandy and wine. It is not scientifically  proven that testicles improve sexual life, but I truly believe that they do, ask me and other people who tried them.

1. Some people are shocked by the book, but majority  think that it is all normal. I get emails from people asking me to add new recipes or asking me how and when to consume the dishes. It is surprising that the book is mainly bought by women. I don't know the reason behind this - is it to do with the aphrodisiac properties of the dishes or just out of curiosity. I have no idea. You have to understand that this kind of food is like any other food.

Testicles have been consumed  since the time immemorial not only here in Serbia and the Balkans but around the world but it became forgotten with modern fast food. I feel I’ve resurrected that long tradition not only with this book of recipes but also with organizing annual  World Testicles Championship.


 

Cocktail with testicles 'BOURBON WITH BALLS'

by Stefan Candby Petersen from Danmark (Coming on festival 2013, confirmed)

Stefan is inovator of this unique drink with balls. Check the interview with Stefan and recipe how to prepare cocktail. Enjoy!

COCKTAIL 'BOURBON WITH BALLS'


TESTICLE SPECIALTIES VIDEO

Testicle pizza

Testicle pie

Erovic's testicle goulash


 


BALL CAKES

Tradition in Serbia is that after eating good food, something sweet must be served. Women on the festival likes to make sweet their men.

BALL CAKES


DO YOU HAVE SOME IDEA OR CREATION FOR THE BALLS? SHARE WITH US, SEND US YOUR SPECIALTY, VIDEO, SHOW UP ON THE FESTIVAL, WE WOULD PROMOTE YOUR WORK!